photo credit: https://cooking.nytimes.com/recipes/1020117-apple-and-walnut-haroseth
3 apples, chopped
1.5 cups walnut pieces, toasted in a 350 degree oven
1 tsp lemon juice
0.5 cup red wine
1.5 tsp cinnamon
1 T white sugar or honey
In large bowl, stir together all ingredients. Store, covered, at room temperature until ready to serve.
1.5 cups walnut pieces, toasted in a 350 degree oven
1 tsp lemon juice
0.5 cup red wine
1.5 tsp cinnamon
1 T white sugar or honey
In large bowl, stir together all ingredients. Store, covered, at room temperature until ready to serve.
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